2019 Pooley Cabernet Merlot

$50.00

Aromas of violet, wet clay, chocolate, and spice. Full-bodied flavours of crushed red berries and blackcurrant. Black olives and aniseed. Elongated tannins and pitch-perfect acidity. 100% destemmed whole berry fermentation with minimal extraction. 3 weeks infusion followed by 14 months in 30% new French oak prior to bottling.

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Aromas of violet, wet clay, chocolate, and spice. Full-bodied flavours of crushed red berries and blackcurrant. Black olives and aniseed. Elongated tannins and pitch-perfect acidity. 100% destemmed whole berry fermentation with minimal extraction. 3 weeks infusion followed by 14 months in 30% new French oak prior to bottling.

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