
“Tucked into a bend of the meandering Coal River, there is a deep spirit about the quaint Cooinda Vale vineyard, still the source of Pooley’s finest wines. To winemaker Anna Pooley, sense of place is everything, “for this is where the heart and soul of wine exists.” It is the eloquent articulation of the native Tasmanian spirit of the rugged and beautiful landscapes of their Cooinda Vale and Butcher’s Hill vineyards that has elevated Pooley Wines to the pinnacle of Australian pinot noir, chardonnay and riesling…”
Tyson Stelzer, Halliday Wine Companion
Our cellar door is located on the outskirts of the historic Richmond township in the heart of the Coal River Valley. Nestled between Belmont, the Georgian convict-built, heritage-listed home, and our vines you will find our tasting room in The Coach House.
Wine tastings are available seven days a week from 10 am – 4:30 pm. Cheese and charcuterie boards are available daily, with wood-fired pizza available from Friday to Sunday only.Bookings are essential.





TASMANIA’S FIRST AND ONLY FULLY ACCREDITED ENVIRONMENTALLY CERTIFIED SUSTAINABLE VINEYARD.
Pooley Wines. Please enjoy our wines responsibly: Drinkwise – LIQUOR LICENSE 75125. WARNING Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years. Penalty: Fine not exceeding 20 penalty units ($3 140 for 2016–17) for a person under the age of 18 years to purchase liquor. Penalty: Fine not exceeding 10 penalty units ($1 570 for 2016–17)

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